"Semla" with HALLDE and Konditori Genuin, a patisserie in Stockholm.

Here, semla buns are being baked – a popular tradition in Sweden. Homemade almond paste is prepared in HALLDE's Vertical Cutter to create incredibly delicious semlor! We've tasted :-) HALLDE's Vertical Cutter is perfect for chopping almonds and also for making almond paste.